Switch to the new shape in burgers and enjoy!

• Press your favorite blend of ground burger meat into the empty cavities of the mold, then using the Patty-Pusher slowly press out the hot dog shape burger patty. 
• Preheat your griddle to a medium high heat of 375-400 degrees Fahrenheit. Once it's reached lower to a medium low heat of 250 degrees Fahrenheit. Cook for 3-5 minutes flip and cook for an additional 3-5 minutes or to the desired doneness.